Monthly Archives: August 2011

Chicken Piccata

  As part of the Foodbuzz Tastemaker Program and Crisco, I received a sample of their olive oil to try in a recipe this week. I wanted to try something new so after a little google searching, I decided on … Continue reading

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Birds Eye Voila Meals

  As part of the Foodbuzz Tastemaker Program and Birds Eye Voila Meals, I received a coupon to review a Voila meal along with 100 buy one get one free coupons for friends and family to try. Based on the … Continue reading

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Move over Nutella…

I have a new favorite spread. How many of you have had those delicious Biscoff cookies that they give you on Delta airlines? Well, it was a nice surprise when I home this weekend, and saw this: This spread had … Continue reading

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Blackened Chicken Tenders

Ingredients 2 tablespoons paprika 1 tablespoon chili powder 1 teaspoon light brown sugar 1 teaspoon pepper 1/2 teaspoon salt 1 pound boneless, skinless chicken tenders (I thawed out 5 tenders from my big bag of frozen tenders) 1 tablespoon olive … Continue reading

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Birds Eye Chef’s Favorites

The gracious people of the Foodbuzz Tastemaker program and Birds Eye sent me a sample of Birds Eye Chef’s Favorites to try last week. Included in the sample were the Lightly Sauced Creamed Spinach, Creamy Primavera Risotto, Roasted Red Potatoes … Continue reading

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Apple Crisp

  Adapted from Carrots N’ Cake This is a great recipe, especially if you are having to make a quick and delicious dessert for others. I’ll work on making a healthier version. You most likely already have all the ingredients … Continue reading

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Greek Chicken Pasta Salad

Recipe adapted from Allrecipes.com One of my friends made this yummy pasta for a few of us recently and I adjusted it with the ingredients that I had on hand. This makes a large amount and is great to pack … Continue reading

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