Monthly Archives: August 2010

Our first baking experiment

So the recipe that follows is actually the first recipe that we attempted together, though it’s taken a couple of days for us to actually post it. This is a great recipe that Halley’s Aunt Susan shared with her.  When I (Halley) first tasted these … Continue reading

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An Ode to Eggplant

Halley here: My love of oatmeal can only be matched by one vegetable (or birthday cake) and that vegetable is EGGPLANT.  Italy sparked my love for it, where I called it melanzane and really tried to bring that back to … Continue reading

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Breakfast for Dinner

One of my friends from work came over to share this delicious recipe and to have breakfast for dinner. Here’s another healthy and easy recipe, full of fiber. Our first oatmeal recipe: Oatmeal Pancakes Ingredients: 2 cups uncooked oats 1 cup … Continue reading

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Just Peachy

Ok so our first post doesn’t EXACTLY involve oatmeal, but it is a timeless Southern classic dessert…PEACH COBBLER!  Cooking Light slimmed down this recipe and we adapted it to the ingredients that we had, especially with Vasu being a CSA … Continue reading

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Welcome to Oatmeal Mountain

Meet Halley and Vasu, co-bloggers of Oatmeal Mountain: We are 2 RDs in Birmingham, Alabama who met through our dietetic internship at UAB. We quickly bonded over our love of oatmeal, Yogurt Mountain (www.yogurtmountain.com), and our desire to open the world’s first … Continue reading

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