Oatmeal Pancake

Looking for a new breakfast? This recipe is quick and easy and the pancake will literally sit in you like a rock and keep you full for hours.



  • 1 egg
  • 1/2 cup quick/rolled oats
  • 1/2 teaspoon vanilla
  • 1/2 teaspoon pumpkin pie spice (or you could use cinnamon)
  • Toppings: Peanut butter, maple syrup, or anything else you would like


1. Heat small pan over medium heat.

2. Beat the egg, oats, vanilla, and pumpkin pie spice in a small bowl.


3. Pour into pan, making sure it spreads out into pancake shape and cook for 2-3 minutes.


4. Flip and cook for 2 minutes more.


5. Serve with toppings of your choice.


This entry was posted in Uncategorized and tagged , , . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s